Anthropology of Food » Links of Interest

Journals:

• Rice and Beans at NPR
• Gastronomica
• Food, Culture, and Society
• Food and Foodways
• Food and Nutrition

Societies:

• Association for the Study of Food and Society
• Society for the Anthropology of Food and Nutrition

Restaurants, Market Places, Etc:

• Farmers Market
• Bloomingfoods
• The Center for Sustainable Living
• Local Growers Guild
• Community Kitchen of Monroe County, Inc
• Sahara Mart
• Slow Food Bloomington
• Grazie!
• Anatolia
• Anyetsang's Little Tibet Restaurant
• La Charreada
• Jankos' Little Zagreb
• Puccini's La Dolce Vita
• Samira
• Indiana Foodways Alliance

Other Food Studies Programs:

• Graduate Certificate in Food Writing: University of Adelaide (Creative Writing Program)
  The program is taught in an intensive on-campus situation and then online over one semester.
• Agriculture, Food, and Environment: Tufts University
• Agriculture, Food, and Natural Resources: University of Missouri
• Bowling Green State University: American Culture Studies Program
  Interdisciplinary food studies track for both masters and PhD students.
• MA Food, Drink and Culture (distance learning)/MA Wine Business Management
• University of New Hampshire - Dual Major in Ecogastronomy
• Chatham University - Master of Arts in Food Studies
• Food Systems, Culture and Society, Universitat Oberta de Catalunya (UOC, Open University of Catalonia)
• Sustainable Local Food Certificate at St. Lawrence College
• Boston University, Metropolitan College (USA) Gastronomy
• Carleton University (Canada)
• City University of London (England)
• Le Cordon Bleu Master of Gastronomic Tourism
• Le Cordon Bleu College of Culinary Arts
• Le Cordon Bleu International Culinary/Hospitality Management/Gastronomy
• New Mexico State University
• New School Food Studies
• New York University- Steinhardt
• Ryerson University
• Selcuk University (Turkey)
• Suhr's University College (Denmark)
• Universita degli studi Roma Tre (Italy)
• Université du Québec à Montréal (Canada)
• University of Barcelona (Spain)
• University of California, Davis
• University of London, School of Oriental & African Studies (England)
• University of Gastronomic Sciences (Italy)
• CulinaryArtsCollege.org
  List of culinary arts programs in the US.
• Vermont’s Table Summer Culinary Program: Sterling College (Vermont)
• Food Studies Program at the Umbra Institute
• University of Adelaide (Australia)
• Kansas State University
• Master Food Design Brussels Belgium
• CUNY Grad Center
• Georgetown University
• USDA - United States Department of Agriculture
• Wisconsin College and University
• MOSES - MIDWEST ORGANIC & Sustainable Education Service
• University of Missouri CAFNR
• University of Minnesota Duluth
• Michigan State University
• University of Minnesota
• University of New Hampshire - Major in Sustainable Agriculture and Food Systems
• saea sustainable agriculture education association
• Appalachian State University
• Green Mountain College
• LL.M. Program in Agricultural & Food Law
• Sterling College - Northern Vermont

Other links of interest:

• World Food Habitats
• Museum of Burnt Food
• Society for Agriculture and Food Ecology