Good Nutrition

Unit Overview
Nutrition Labels
Graphing
Percents
Formulas
Final Activities
Selected Resources
Credits




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Activity 3: Percents
(Reference Copy)

Nutrition Reference Page





Nutrition Reference Page 2+

A. Ralston Chex Mix (Traditional)



B. Frito-Lay Cheetos (Crunchy)



C. Nabisco SnackWell's Devil's Food Cookie Cakes



D. Little Debbie Granola Bars (Chocolate Chip)



E. Hershey's Kisses with Almonds



F. Hostess Lights Low Fat Cup Cakes



G. Chunky Chips Ahoy!



H. Country Club Ice Cream (Neapolitan)



I. Low Sodium Triscuits



J. Harry and David Jumbo Cashews



K. Post Raisin Bran



L. Thomas' Honey Wheat English Muffins



M. Tropicana Season's Best
100% Pure Froxen Concentrated
Orange Juice




N. Philadelphia Brand
Cream Cheese




O. Kahn's Light & Mild
Wieners




P. Prairie Farms French Onion Dip



Q. Little Charlie's
Deep Dish Supreme Pizza
(with Sausage and Pepperoni)




R. Stove Top Stuffing Mix
for Turkey




S. Lender's Bign 'n Crusty
Bagels (Plain)




T. Olde Tyme Heavy
Whipping Cream




U. Healthy Choice
Bean and Ham Soup




V. Kroger Lowfat
Yogurt (Peach)




W. Mystery Food






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Area 10 Mathematics and Technology Professional Development Center
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Last updated on 1/30/1999
Comments: egalindo@indiana.edu
http://www.indiana.edu/~atmat/units/nutrition/nutr_r3.htm

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