The Nutrition and Dietetics Program offers three post-baccalaureate programs: two certificate programs—the Dietetic Internship and the Pediatric Nutrition Fellowship—and the master of science program in nutrition and dietetics. The three programs require separate enrollments; the internship may not be completed concurrently with the master’s program or Pediatric Nutrition Fellowship. However, the Pediatric Nutrition Fellowship may be completed as part of the master’s degree in nutrition and dietetics. In addition to graduate course work, the Nutrition and Dietetics Program also offers two undergraduate nutrition classes.

Program Director: Clinical Professor O’Palka

Professors Emeriti: Hopp, Irwin, Van Ness, Wilson

Professors: Brady, Rickard

Associate Professor: Ernst

Clinical Associate Professor: Blackburn