Health, Physical Education and Recreation | Human Nutrition
N231 | 7181 | Nate Shier

3 credits, P: CHEM C101, BIOL L100, or equivalent.  Basic principles
of nutrition with emphasis on identification, functions, and food
sources of nutrients required by individuals for optimal health and
development.  Rationale for dietary modifications in conditions
related to life cycle and to disease.  Credit for only one of HPER
N220, N231.