1	Of Interest—New and Noteworthy If you weren't on SPEA's Bloomington campus last semester, here's some of what you missed. .HTML || .PDF
2	On the cover: SPEA by the numbers...2015 The development of the School's strategic plan. .HTML || .PDF
3	1.6 million...and counting... The new face of homelessness. .HTML || .PDF
4	Tested by tough times. Nonprofits deal with the economic downturn. .HTML || .PDF
5	Greening the classroom. An innovative SPEA class practices what it teaches. .HTML || .PDF
6	Hazardous to your health? SPEA food safety expert David McSwane discusses recent product recalls. .HTML || .PDF
7	Photo Essay: Trouble in Paradise A SPEA student takes time off to work as the Coordinator of the Sumatran Orangutan Society based in Bali... .HTML || .PDF
8	Speaking Out: What Our Experts Say Advice for President Obama. .HTML || .PDF
9	Online: Faculty adventures in cyberspace. This issue we go online with SPEA assistant professsor Vicky Meretsky. .HTML || .PDF
10	In the Money: Who. What. How Much. A sampling of current research, the SPEA faculty who are doing it, and the grants that help make it possible. .HTML || .PDF
11	Fresh faces . . . and farewells Meet some of SPEA's newest faculty members, and say goodbye to our retirees. .HTML || .PDF
12	Practical Wisdom David McSwane : Reducing the risk of foodborne illiness. .HTML || .PDF
	For a free hard copy of this magazine, contact the of SPEA Marketing and Communications, 812/856-5490 or e-mail us at SPEAmag@indiana.edu.